In November, mouthwatering aromas emanate for weeks from Hiroko’s black-garlic making process. In Japan, they say a clove of black garlic a day keeps the doctor away! And it's delicious, too -- rich, sweet, chewy, and full of umami! Eat it like candy or make pasta sauces, salad dressings, etc. Easily stores on the counter for 6 months or more. Get ½ pint (4 oz and 4 to 5 heads) for $10; 1.5 pints (12 oz) for $25 (SAVE $5!)
In November, mouthwatering aromas emanate for weeks from Hiroko’s black-garlic making process. In Japan, they say a clove of black garlic a day keeps the doctor away! And it's delicious, too -- rich, sweet, chewy, and full of umami! Eat it like candy or make pasta sauces, salad dressings, etc. Easily stores on the counter for 6 months or more. Get ½ pint (4 oz and 4 to 5 heads) for $10; 1.5 pints (12 oz) for $25 (SAVE $5!)
